Tag Archives: healthy foods

7 Unhealthy Drinks That Can Sabotage Your Diet and Damage Your Health

They Are Not Worth the Cost

. . .  and I’m not talking about money – but (as a side note), many unhealthy drinks are very pricey!

Too many Americans happily consume drinks that are harmful to their bodies. Maybe it’s a lack of awareness, maybe they love them so much they are unwilling to give them up, or maybe they think they will live forever and don’t have to worry about such things.

Unhealthy Dinks
Credit-talpaksoy@iStock

Are you one of the many who continually indulge? 

  • Do you make that quick stop every morning on your way to work for your favorite Starbucks Frappuccino?
  • Do you look forward to that afternoon coffee break when you can relax with a cold brew filled with sugar and cream?
  • How about after work when you join friends for a couple of cold beers before heading home?
  • Do you have a bottle of wine every night with dinner? 
  • Do you rely on energy drinks to keep you going throughout the day? 

The calories are easy to ignore when you are drinking unhealthy drinks because they taste so good. But those extra calories could be the reason you aren’t losing the pounds you want to lose — and the drinks are damaging your health, putting you at risk for serious problems especially as you get older.

If you are addicted to your favorite drink, what I’m going to say may not make a difference, but I hope you will at least consider the facts.  Who knows, maybe your drink isn’t one of the seven 

 

7 Unhealthy Drinks to Avoid

To get your diet and/or your healthy habits back on track, limit your consumption of the following seven types of drinks — or better yet, avoid them altogether.

1. Sweetened Sodas

One 12-ounce regular soda will contain a minimum of 140 calories.

High levels of sugar place stress on the pancreas, potentially leaving it unable to keep up with the body’s need for insulin. Drinking one or two sugary drinks per day increases the risk for type 2 diabetes by 25%.

People drink sodas to quench thirst, but they do just the opposite — they cause dehydration. They also make it difficult for the body to absorb nutrients, they can cause constipation, and the caramel coloring in sodas has been linked to several cancers including leukemia and vascular/heart issues.

 

2. Diet Sodas

Even though the negative health effects of diet drinks and artificial sweeteners are controversial, you should be aware of them.

In my opinion, they are as bad (or worse) than regular sodas.

They contain little nutritional value. They are a mixture of carbonated water, artificial sweeteners (e.g. aspartame, cyclamate, saccharin, acesulfame-k, or sucralose), food coloring, added artificial flavor, acids, preservatives, and often caffeine, plus other food additives.

Harvard Medical School study of 3,318 women, found that diet cola is linked with a two-fold increased risk for kidney decline.

Healthline reports:

“Several observational studies have found that using artificial sweeteners and drinking high amounts of diet soda is associated with an increased risk of obesity and metabolic syndrome.”

This one is a wolf in sheep’s clothing and one of the unhealthy drinks that can be so tempting for people trying to control their weight, but should be avoided.

4. Energy Drinks

These may be the worst of the lot! 

The popular brands of energy drinks contain high amounts of added sugars and caffeine, which many believe can cause serious delayed heart problems that show up as you age. They also contain questionable ingredients such as taurine, tyrosine, and beta alanine.

They deliver on the promised benefits of increased brain function and helping you function when you’re tired or sleep deprived. However, the health concerns outweigh the benefits.

High Energy Drink - Unhealthy Drinks
Image by jorge-franganillE@Unsplash

They are even more dangerous when mixed with alcohol – as Healthline reports:

“The stimulating effects of caffeine in energy drinks can override the depressive effects of alcohol. This can leave you feeling less intoxicated while still experiencing alcohol-related impairments.

This combination can be very troubling. People who ingest energy drinks with alcohol tend to report heavier alcohol consumption. They’re also more likely to drink and drive, and suffer from alcohol-related injuries.”

 

4. Bottled Fruit Juice

Juice was considered a healthy drink choice for years and still is when freshly prepared. However, packaged fruit juices are not healthy. They are essentially flavored sugar water that lacks the fiber and nutrition associated with real fruit.

They can trigger a blood sugar spike that does not happen with freshly squeezed juices.

If you want a healthy glass of fruit juice, get a juicer or squeeze it by hand.

 

5. Alcohol

Alcohol is not diet-friendly. A full-flavored beer or small size glass of wine will contain 140–200 calories.

Bourbon, scotch, vodka, etc. are lower in calories than beer or wine when served over ice. But. as mixed drinks, the calorie count can be significant. If you do choose to drink hard liquor, drink it straight or mixed with seltzer water to minimize calories. But, the best choice is to avoid alcohol completely!

 

6. Frappuccino’s and Specialty Drinks

These great-tasting drinks seem harmless. They are just coffee with a little flavoring — right? Yes and No. The biggest problem is that the most popular drinks are loaded with caffeine, sugar, and fat. A Frappuccino usually starts at 500 calories and goes up from there.

In other words, you are eating a full-meal calorie count in one drink, which contains practically no nutrients, except the milk. It may satisfy you for a while, but you will probably still eat a full lunch or dinner — adding more calories to your daily total.

It is easy to see how one Frappuccino a day can quickly push your diet into the ditch — and leave you wondering why you are not losing weight. Plus, the excessive amount of sugar and fat create many health risks, e.g., diabetes and heart disease. 

 

7. Coffee Flavorings

Black coffee has minimal calories, but by adding flavored creamers, syrups, or sugar you add calories. The answer is — learn to drink coffee black or with a dollop of heavy cream and Stevia for sweetener to limit the calorie intake. And it is wise to limit your coffee intake to two cups daily.

Helpful Hint: Cold-brewed coffee is generally less bitter. This is one choice that may make it easier to drink your coffee black.

 

Maybe it’s time to ask if your drink choices are sabotaging your diet. How many extra calories are you “drinking” that may be the culprit that is stalling your effort to lose weight?

And . . . do your drink choices have the potential of harming your health – if not now, what about the long-term?

 

Related Articles:

How to Choose the Best Drinks for a Successful Diet

Choosing the Wrong Drinks Adds Extra Empty Calories

Adapted with permission from the original article published on HVMN by Ryan Rodal.

You are starting your weight loss journey. You’ve been through your kitchen and thrown all the junk food into the trash. A diet plan has been chosen and you’ve taken those awkward “before” selfies.

What is the one thing you may have missed?

Frappacinos not healthy living
Credit – domtree_m

Have you made the common mistake of underestimating the caloric content of your favorite drinks?

The majority of beverages consumed by the American public each day are packed with hidden calories. The drinks you gulp down could be responsible for weight loss plateaus or lack of progress toward your weight loss goals.

Examples of Non-Healthy Drink Choices

  • The “healthy” smoothie from the organic store? It contains more calories than a double cheeseburger (a large Strawberry Surf Rider from Jamba Juice has 640 calories; a McDonald’s Double Cheeseburger has 440 calories).
  • Heavily sweetened coffee on your morning commute?  A Venti Starbucks White Chocolate Mocha Frappuccino has 550 calories, while two Dunkin Donuts Glazed Donut have 520 calories.
  • Having a beer with dinner? That’s more calories than a candy bar (a Lagunita’s IPA has 220 calories, while a Hershey bar has 214 calories).

This is not a suggestion to replace empty-calorie drinks with empty-calorie fast foods or sweets – it was for comparison only.

Beverages Can Add 100s of Calories Each Day

Whether it it a juice drink, flavored coffees, sodas, beers, popular “healthy” smoothies made commercially, they all contain high amounts of empty calories.

Instead of changing your diet, try rethinking your lifestyle.

Don’t count calories, make calories count!

Every calorie you choose to eat should be filled with nutrients (including beverages). Make them count. They should satisfy your hunger and help you reach your weight loss goals. The next post will discuss the best drinks to help you get there.

Beverages Are Not as Satisfying as Nutrient-Rich Foods

The first step is to be aware of the number of liquid calories you’re consuming each day, which often have little nutritional value. They may satisfy your sweet tooth; but they do not satisfy your hunger.

Studies have shown that meals with solid foods provide better sensations of fullness compared to liquid meal replacements alone.1

When you limit your daily calorie intake to kick-start weight loss, it is important to maximize the nutritional value of every calorie.

Every Calorie Counts When Committing to a Healthy Diet

  • A typical 16 oz bottle of soda has around 200 calories; that’s approximately equal to six ounces of chicken breast.
  • An average juice smoothie from a national chain has around 300 calories; that’s the equivalent to four whole eggs.
  • Most beer has at least 150 calories, equivalent to five pieces of turkey bacon.

Choosing the non-beverage option in each of these scenarios will not only provide more nutritional value but will also help you feel full.

The soda manufacturers have taken advantage of the “diet mentality” that is a big factor in drink choices. They have provided an alternative to “sugared drinks” in the form of diet or zero-calorie drinks. The problem is they remove the sugar and add artificial sweeteners – neither one is good for your health. Bottom line: sodas are not healthy drinks.

Potential Side Effects of Sweeteners

Studies have shown body weight, fat mass, and blood pressure may all be negatively affected by the consumption of sweeteners.

Two of the most commonly added artificial sweeteners are aspartame and saccharin.2 Another is sucralose. All three carry a potential risk of adverse metabolic effects and type 2 diabetes.3

Be careful. Limit your intake of artificial sweeteners. They can be harmful to your health.

The best choice is always a natural, non-processed drink that contains minimal sugar and minimal artificial sweeteners to be safe. We will discuss those in the next posting.

Starting today….every time you have a craving to buy your favorite beverage. Stop and ask yourself some simple questions. 

  • What is in this drink? (Learn to read labels or look it up on the Internet.)
  • How many calories does it contain?
  • Are they healthy, nutritional calories – or empty?
  • Do I really need this, or should I eat something solid instead?

Treating your self occasionally with a favorite drink is OK, but don’t make it a habit that takes the place of real food.

Awareness and making smart food choices are the first steps to a successful diet.

See you next time for the second post in the series,Seven Healthy Drink Options for a Healthy Diet.”

Nancy

Note:  This was a long article originally that I am posting in segments for easier reading. If you want more information on the research, click on the numbered links in the posting. They will take you to the references in the original article. 

 

A Simple Path to Healthy Weight Loss

A True Story About Weight Loss

Healthy Weight LossFor the first 60 years of my life weight loss was never my problem. I had a completely different challenge.

At 14, I reached my full height of 5 ft. 8 in., which made me taller than all my friends and all the boys.

I thought of myself as a tall, plain, and unattractive Amazon who towered above the rest of the world. It was a constant source of agony until I entered college, where  there were other girls up in the stratosphere with me. That was enough to ease the pain a little.

Finally, when I entered the exciting world of young adulthood, I began to appreciate the amazing gift I had received at birth. I had won the lottery with my gene pool, which included a tall, slender frame, high energy, and extremely good health.

Almost without conscious thought, I made choices that nurtured my body (no caffeine or alcohol, no smoking, and no drugs) and I reaped the rewards of those choices.

When I married and started a family, good health practices continued. Making sure my children had well-balanced, nutritious meals was high on my list. I also found ways to exercise, either jogging with friends or participating in aerobics or Jazzercize.

Then, Things Changed

My healthy lifestyle had served me well over the years. Unfortunately, after my divorce at age 42, it seemed to fall apart. Little by little, things began to change.

My new way of eating included multiple cans of coke daily – or more explicitly – TAB (so a double hit on my body – caffeine and artificial sweetener). Fast food became a regular part of my diet, and eventually, I began smoking and started drinking wine.

Fortunately, my exercise regimen remained constant – aerobics, Jazzercize, and social swing dancing were regular activities. Plus, when I moved to Manhattan, walking was also part of my daily routine.

So, where was the problem? Simple – my other healthy practices were inconsistent. My focus was on taking care of four children as a single mom, running my interior design business, and socializing.

I was a young, reasonably good-looking single woman who didn’t want to be alone for the rest of my life. Finding someone to love was a major goal. It seemed important to put myself “out there” and look good in the process (which was the driver for the exercise).

When you throw into the mix the problem that I am a stress eater of very unhealthy foods (favorites are ice cream, pastries, chocolate, Coca Cola, and Frappuccinos), my healthy lifestyle deteriorated rapidly.

YO-YO Dieting

For the first time in my life, I gained a little weight and began yo-yo dieting. My weight which had been between 130 – 140 pounds on my 5’ 9” frame for most of my life began to increase. I would realize the gain, lose the weight for a while, then, gain it back, plus more.

I started with Atkins, which my body doesn’t tolerate well. Eventually, I tried all the fad diets of the time: Grapefruit Diet, Cabbage Soup Diet, appetite suppressants (Ayds, Dexetrim, and Ephedra – all three were eventually taken off the market), SlimFast, Scarsdale Diet, and, of course, Weight Watchers.

They all worked for a while, but they were not sustainable and none gave me the lifelong change I needed. The weight continued to yo-yo.

In 2010, some personal challenges took all my focus and energy with nothing left for self-care and healthy eating. In December, 2012, my son died and the stress eating flew out of control. I stopped exercising and started to gain weight – pound after pound.

The unhealthy eating and weight gain continued for the next five years because I was in too much mental and emotional pain to pay attention.

Reality Stopped Me Cold

One morning in early January 2018, I stepped on the scales and saw 203.8  pounds – almost 64 lbs. over my lifetime standard of 140 lbs. That was it! The unhealthy eating had to stop!

I did not want to live my life overweight and at risk for serious health problems. Not only was I extremely overweight (borderline obese), my mother had developed Type 2 diabetes in her 70s. I could see myself following in her footsteps. The choice was clear, I had to change the way I had been living for the past eight years.

The irony in this story is that I had been writing a blog for over two years that focused on clean eating and good health, which has always been my passion. I believed everything I had written; but, I had not been following my own advice.

I did a lot of research for my blog and was aware of the harmful choices I was making. I knew exactly what I needed to change in order to create the lifestyle I wanted for the rest of my life. BUT . . . I wasn’t doing any of it. Anger, overwhelming grief, sadness, frustration, and more were ruling my life.

Change Was the Only Option

When I saw “203.8 lbs.” on the scale, I freaked out. Help was needed, and needed NOW! I opted for Nutrisystem as a starting point.

It worked! In the first month, 10 lbs. came off; but, one month was all I could tolerate. The food grew tiresome very quickly; and, much to my disappointment, there were a lot of additives in the food that I did not like putting into my body. Plus, it was expensive; so, that path was no longer an option.

Nutrisystem was a great kickstart for losing weight. It launched the weight-loss process and taught me a valuable lesson – portion control.

When  I received my first shipment and started eating the meals, the portion sizes were a surprise. They were so small – and yet, they were enough. I was never hungry and started losing weight because I carefully followed the instructions. In other words, I worked the program – and it worked for me.

I knew Nutrisystem was no longer an option, but neither was giving up an option. Determined to stay on track and to get back to a healthy weight, it was clear that I had to find another way.

I finally accepted that reaching my goal wasn’t going to be fast or easy. It would take as long as it would take. Even though the realization didn’t thrill me, I made my peace with it and continued to move forward.

Another Twist to the Story

I started Nutrisystem on January 29. Four weeks later as I was finishing up the first month of my “diet,” I began suffering from agonizing back pain. After two weeks of misdiagnoses, I ended up in the E.R. with the diagnosis of a cracked vertebrae.

I was immediately hospitalized. The first thing they did (after administering morphine for the pain) was to put me in a body brace. Four days later they transferred me to a skilled nursing facility for 3½ weeks where I was given more pain pills than I care to think about, and struggled through daily rehab to get back on my feet and walking again.

This was the perfect excuse to forget about losing weight and eat whatever I wanted. But, to my amazement, I chose not to do that. I was committed to my journey back to eating well and living well.

In a way, it solved my dilemma about what to do next. The facility had an excellent meal service (with good food). Taking what I had learned from Nutrisystem, I practiced portion control and continued to count calories. It worked perfectly.

It not only worked, it set the path that I would follow from that point on.

Everything Worked

Which brings us to the present – one year later.

I have recovered completely from my injury and returned to work. My stamina is increasing because of a dedicated walking routine. In the beginning it was only a few steps a day, and gradually increased to 4000+ steps a day. Fourteen months later and 44 pounds lighter, I am still losing – moving slowly toward my goal of 150 lbs. A frustrating reality is that the last 10 pounds are always the hardest to lose.

Yes, it has been a long, slow process, but that’s OK for several reasons:

  1. It has allowed my body to adjust to the change and I feel great.
  2. I will be able to keep the weight off because I have a completely new way of eating.
  3. There is no flabby loose skin that often results from extreme, fast weight loss.
  4. I started the journey knowing it would take time – my expectations were set appropriately from the beginning.

A New Book Tells the Story

I have just launched a new book on Amazon, WOW! You Look Fantastic. My goal for the book was to share everything I had learned during my journey so others could Cover - WOW You Look Fantastic

benefit from my experience. If you are struggling with your weight, your frustrations, and your lifestyle, this is the book for you. It will show you that healthy weight loss is possible.

I can promise you, from personal experience, that this is the way to reach your ideal weight and to live well for the rest of your life. The solutions are simple, but not necessarily easy.

You must be completely committed to making the necessary changes. You cannot let anything deter you from reaching your goal.  If you want the results bad enough, you will make them happen.

This book will give you a simple path to follow.

Good luck and ENJOY the process.

Nancy

Related Articles:

First published on my website: https://nancynwilson.com/

 

 

Mediterranean Food Pyramid

Since grade school we have known about the food pyramid, but the food pyramid I want to discuss today is quite different: The Mediterranean Food Pyramid.

Mediterranean Food Pyramid

The pyramid is used by countless health organizations, clinics, doctors and many others to guide people to eat in a healthy manner. It is the standard to live by and health professionals unanimously agree that by following this diet pyramid, your health will benefit tremendously.

The pyramid is a wonderful synopsis of what the Mediterranean Diet entails. It shows four different food groups and the optimal number of servings of each group that should be consumed.

The pyramid was created based on research of the diet that the people in the Mediterranean countries consume. The area was selected as the model because of the low incidence of heart disease and high life expectancy found in the region.

One of the primary reasons for the healthy results of the diet is that the people not only use fresh, unadulterated ingredients, they also cook their meals in very healthy ways.

They are among the minority of the world’s population that have not embraced the fast food culture that dominates the US and Australia. It should be noted that both countries are battling an obesity epidemic.

You Will Eat Fresh, Healthy Foods

There are no processed foods, colas, white flour products, pizzas or any unhealthy food in the food pyramid. There are only categories of fresh, healthy foods: fruits and vegetables, nuts and grains, beans, fish and seafood, and healthy oils (primarily olive oil) – plus a little red wine.

Your fat consumption should be moderate along with consumption of dairy products such as yogurt and cheese. Eggs can be consumed daily.

Fish (seafood) is preferred over meat and should be consumed twice a week. Poultry is also preferred over red meat and should be consumed once a week. Red meat should only be consumed 3 to 4 times a month. The rest of the time, vegetables, legumes, and/or pasta should be the focal point of your meals.

Fruit and vegetables (7 servings) should be consumed daily.

Get rid of your salt shaker and start seasoning with fresh herbs and spices. Don’t forget the garlic and onions.

Cook primarily with olive oil. Butter should be used minimally, if at all.  NEVER use margarine or hydrogenated oil products.

The use of unhealthy hydrogenated oils is very rare in Mediterranean cooking – and they rarely eat red meat or sweets (other than fresh fruit)

Avoid all foods that contain processed sugar. That means chocolate, candies, and most rich desserts are to be consumed minimally.

One of the distinctive characteristics of the Mediterranean diet is red wine. This is not an open invitation to include all alcoholic beverages such as beer, vodka or bourbon in your diet. The Mediterranean diet advocates ONLY wine. About 1 glass for women and no more than 2 glasses a day for men and usually, consumption is after dinner.

The food pyramid is just a guideline to help you eat in a healthy way. You do not need to be overly strict and get upset if you do not follow it exactly. As long as you eat the foods on the pyramid and stop eating the healthy damaging junk/processed foods that are typical on the American diet, you will be doing well. If you make those changes, you will be giving yourself one of the greatest gifts possible: Good Health!

Photo from: https://www.unitypoint.org/madison/filesimages/News%20Article%20Images/mediterranean-diet-pyramid.jpg

From the same site, check out the 7-day Mediterranean Menu (Autumn/Winter).  Not only does it suggest full menus for all meals, it includes recipes and calorie count for the day.  ENJOY!

Anti-Aging Benefits of Mediterranean Diet

Jonathan Swift said, “Everybody wants to live forever, but nobody wants to grow old.”  Wouldn’t it be nice if we could stay healthy and young and live as long as possible? Because that is a deep down desire of the majority, many people are always on a quest to slow down the aging process.

So, our question for today is:

What are the Anti-Aging Benefits of the Mediterranean Diet?

First, we must acknowledge that no diet in the world can halt or slow the aging process. Aging is inevitable and food is not the elixir of life – although the type of food you choose can lengthen or shorten your life.

What has been proven by numerous studies is that the Mediterranean diet lessens your risks of getting certain diseases. It also offers a range of health benefits that will allow you to age in a healthy way. When you whole-heartedly adopt the Mediterranean way of eating, you will reduce your risk of health problems such as Alzheimer’s, Parkinson’s, stroke, heart diseases, etc.

That alone can be classified as anti-aging. Old age is often associated with health problems. If you can grow old and maintain your health, that would be a fine way to live. The Mediterranean diet can help you do that.

Typical Junk-Food Diets are the American Way

Unfortunately, the standard diet for most Americans is filled with junk food, sugary sodas, fast foods and processed, additive-filled food, etc. – basically empty calories.

Obesity is an epidemic. People eat whatever is the most convenient with little regard for their health. This is very upsetting and dangerous for the population as a whole.

There is a wide assumption that healthy food is not delicious. People believe that to eat healthy they must live on a steady diet of raw carrots and steamed chicken breasts. As a result, they choose not to do so. They would much rather have a fast-food burger and cheese fries – it’s easier and tastier.

What they don’t know is that the Mediterranean Diet is filled with DELICIOUS AND HEALTHY food, which is why people in the Mediterranean Region often live healthier and longer lives than Americans.

Why the Med-Diet Is Better for Your Health

The foundation of the Med-Diet is fresh vegetables. In the US, vegetables are typically an afterthought, with unhealthy choices like French-fried potatoes classified as vegetables.

When you make vegetables the center of your meals, you will get your daily dose of antioxidants to fight the free radicals in your body; plus give your body necessary nutrients and keep your skin healthy and supple.

Fruit is another important part of the Med-diet. They are filled with nutrients and rich in fiber, which slows down digestion so you do not get hungry as quickly. The fruit also prevents sugar cravings.

Refined sugar is at the root of many health problems, plus it causes your body to age more quickly. Just reducing your sugar intake will benefit you immensely, including making you less likely to get Type 2 Diabetes.

The diet is also rich in fish and nuts – both excellent sources of protein and healthy omega-6 fatty acids, which protect your from losing lean muscle and developing osteoporosis.

Mediterranean Diet
Image by karandaev

A glass of red wine after dinner that is suggested in the diet (a common practice in the Mediterranean) has been shown to reduce the risk of heart disease. A limited amount of red wine can be beneficial to your health – unlike beer, vodka or bourbon.

The Mediterranean diet will definitely benefit your health tremendously, when you adopt it as a way of life. As long as you exercise regularly and eat in moderation, you are more likely to live a long and healthy life – and age with style and grace.

If you have not already made the decision to try this new way of eating that definitely includes some anti-aging benefits, I encourage you to do so ASAP!